As the Horsemeat Hysteria Spreads, E.U. Opens a Mad-Cow Can of Worms

European Union leaders struggling to surmount a massive horsemeat-for-beef scandal stun incredulous observers by reauthorizing livestock feed banned in 1997 to battle deadly Mad Cow epidemic.

  • Share
  • Read Later
Frank Augstein / AP

Butchers stand in front of a pile of dead cows at the facility for the destruction of animal corpses in Oberding near Munich, March 21,1997.

Like humor, the key to successful politics is frequently timing. That may explain why a recent food-policy decision by E.U. officials is going over like a lead balloon.

On Feb. 14, members of the E.U.’s executive body took a break from Europe’s horsemeat-impersonating-beef scandal to reauthorize a type of animal feed that was banned in 1997 to battle mad-cow disease — an illness that infected nearly 500,000 animals in Europe and killed around 200 people. Observers now grimly marvel at mad-cow-era precautions being rolled back at the very moment the horsemeat flap is raising new concerns about the safety of Europe’s food industry.

(MORE: Whoa, Nelly! European Leaders Scramble to (Sur)Mount Horsemeat Scandal)

“It’s not a good time,” lamented Guillaume Garot, France’s Junior Minister for the Food Industry, on Feb. 15 — just four days ahead of the Tuesday news that Europe’s horsemeat scandal had spread to Nestlé, the world’s largest food group. “You’d have to have the political sense of an oyster to damage peoples’ perception of Europe this way,” Isabelle Thomas, a French member of the European Parliament, said of the move to lift the mad-cow-related animal-feed ban just now. “We demand the commission immediately revise this decision.”

Though the timing of the move, which ends the 15-year prohibition of using animal remains to feed other livestock, was terrible at best, E.U. officials defend reauthorization of processed-animal proteins (PAP) as scientifically sound. The initial interdiction was motivated by suspicions that PAP — whose content often turned livestock into de facto cannibals of fellow species members — may have played a role in ruminants developing bovine spongiform encephalopathy (BSE), which later spread to human consumers of meat. The new rules allow feed made of restricted parts of pigs and poultry to be used to feed fish starting June 1. Poultry and pig farmers may use feed made from each other’s species as of 2014. The ban on feeding ruminants’ PAP (i.e. of cattle, sheep, goats, etc.) — or using them to produce such meal — remains prohibited.

“The most recent scientific findings [demonstrate] the risk of BSE transmission is negligible between non-ruminant animals, provided there is no recycling within species,” the European Commission communiqué explained.

Besides the awkward timing — which has injected the old health fears of mad cow into the already stomach-roiling consumer-fraud horsemeat scandal — critics of the reauthorization decision say it’s the result of Brussels caving to livestock-farming lobbyists demanding resumed use of cheaper animal-based feeds to replace the current vegetal options. French Ecology Minister Delphine Batho decried the PAP move during a Feb. 17 interview with Paris radio station RCJ and argued “giving fish meat to eat” was an aberration of the natural order driven by the “absurdity of financial logic.”

Since France’s fish, poultry and pig farmers act on that same bottom-line logic as much as their European competitors do, it’s only a mater of time before PAP-raised livestock turn up in French butcher shops. To prepare for that day, Batho is calling for new specifications allowing consumers to avoid livestock raised on animal-based feed if they wish to. Given events of the past few days, however, consumers may well view the proposed labeling measure as a real joke — coming, as it does, from officials still struggling to explain how tons of illicit horsemeat made it into beef-based products in Europe’s highly regulated food chain.

(MORE: Pony Burgers? Europe Gags on a Horsemeat Scandal)

31 comments
flounder9
flounder9

oh, and about that horse meat scandal. nothing new. defra or maff, they have a very difficult time at deciphering the difference between sheep brains, cow brains, and hound brains. course, the usda has had a difficult time too at that. long story. i.e. the 'hound study', also, the infamous 'sheep brain blunder', where they studied (what they thought were sheep brains), for years and years, and after the study was about to conclude, ooops, they discovered they had cow brains instead. the the mad cow saga continues. but now just what about canine spongiform encephalopathy and or equine spongiform encephalopathy ? never say never, and remember all those pets that have been rendered into animal feed. ...

IN CONFIDENCE

SUSPECT BSE IN A HORSE

http://collections.europarchive.org/tna/20090505194948/http://bseinquiry.gov.uk/files/yb/1990/06/26009001.pdf

http://equinespongiformencephalopathy.blogspot.com/

TSE IN HOUNDS

snip... please see full text ;

http://caninespongiformencephalopathy.blogspot.com/2013/03/dogs-may-have-been-used-to-make-petfood.html

flounder9
flounder9

there really never was any mad cow feed ban in the USA. the august 4, 1997 partial and voluntary ban at first, was nothing but ink on paper. it was never really enforceable. in my opinion, the USA BSE GBR risk assessment should be BSE GBR IV. the OIE and the USDA et al have failed terribly. never was about science, and it was all about trade $$$


please see why, and full text source refererence here ;

Wednesday, February 20, 2013

World Organization for Animal Health Recommends United States' BSE Risk
Status Be Upgraded

Statement from Agriculture Secretary Tom Vilsack:



http://madcowusda.blogspot.com/2013/02/world-organization-for-animal-health.html

rorywong654
rorywong654

Don't buy anything or have any business deal with US unless necessary

zgadaa
zgadaa

@TIME one reason why I'm a vegetarian. I know I can still get it but its a little harder to get it.

tonyadenisemath
tonyadenisemath

@TIME @TIMEWorld hu what i hope it dont come united states!!!

kamizushi
kamizushi

That's problems vegetarians don't have.

MaryBlood
MaryBlood

How about offering a warning to your readers before using such an image? Reader counts that low I guess.

cynmarieMBA
cynmarieMBA

@TIME @timeworld precisely why I do not eat beef!

willbaren
willbaren

@TIME @TIMEWorld Horsemeat and mad cow: Is it just about making money or don't they think?

streetscoop
streetscoop

.@TIME • Yeah, politicians really care about us. They want us to eat animals who snack on Mad Cow diseases now, lol. @timeworld

shoeism
shoeism

@TIME Is there ever a good time for such a thing though?

matwilcox
matwilcox

@time Good time to be in the fish business in Europe. Horse scandal and now mad-cow animal feed.

becada
becada

Bad policy and bad timing! “@TIME: As horsemeat hysteria spreads, E.U. opens a mad cow can of worms | http://t.co/YDQ3YAZf

makiono
makiono

@TIME: As horsemeat hysteria ... | http://t.co/22VxQcT4 Mad cow was 15 years ago? Also Time please check your articles for better cohesion

4shiftGoldMine
4shiftGoldMine

@TIME @TIMEWorld what scandal? what about the discovery on dayX/ Brussels sprouts swimming in donkey eye glace served as Soup soup du jour?

TOMMYSANCHEZ33
TOMMYSANCHEZ33

@TIME @timeworld those jack in the box bacon cheese horse burgers back in the day were delicious!

kharly
kharly

@TIME @TIMEWorld and don't be fooled if its there It is here ! GAG!

DPearsonTweets
DPearsonTweets

@mariakatsme @timeworld The vegetarians of the world must be laughing "their you know what's off".